Egyptian Clover Seeds :
Description:
Egyptian clover seeds, commonly known as Berseem seeds, are used mainly for forage crop cultivation. These seeds are valued for their high-yielding green fodder and soil-enriching properties. The plant is fast-growing and widely cultivated in regions with mild climates.
Physical Properties:
Shape: Kidney-shaped or slightly oval
Color: Light yellow to golden brown
Size: ~2–3 mm in length
Texture: Smooth and hard outer surface
Odor: Mild, earthy smell
Density: Medium
Chemical Properties
Contains saponins, flavonoids, and phytochemicals
Rich in chlorophyll precursors and lignin compounds
Contains amino acids and plant enzymes
Low in essential oil content
Moderate protein-building compounds
Nutritional Information (per 100g of dry seeds):
Energy: ~350–370 kcal
Protein: ~22–25 g
Fat: ~3–5 g
Carbohydrates: ~50–55 g
Fiber: ~12–15 g
Minerals: Calcium, phosphorus, magnesium, potassium
Vitamins: Contains vitamin A, B-complex, and C in trace amounts
E. coli: Absent in 1g
Aflatoxins: Within permitted limits
Quality Standards:
“Compliant with local and European standards according to food safety regulations.”
Purity: ≥ 98%
Moisture: ≤ 10%
Germination rate: ≥ 85
Free from weed seeds and foreign matter
Uniform size and color
Disease and pest-free
Microbiological Standards:
Total Plate Count: < 10⁴ CFU/g
Yeast & Mold: < 10² CFU/g
Salmonella: Absent in 2
Packaging & Storage:
As per the customer’s request, polypropylene bags and cartons.”
Store in a dry, cool, well-ventilated place
Avoid exposure to moisture and direct sunlight
Storage temperature: 10–25°C
Shelf Life:
12–18 months under proper storage conditions
Traceability and Compliance;
Origin :Egypt
Application:
Agricultural: Sown as a forage crop for livestock feed
Soil Improvement: Used as a green manure to fix nitrogen and improve soil fertility
Crop Rotation: Enhances soil structure and nutrient availability for succeeding crops
Animal Nutrition: High-protein green fodder for dairy and meat animals
Erosion Control: Planted to prevent soil erosion in agricultural fields
Contact information: